This decadent lemon pound cake is sure to please! The Goodie Sage showcases Artisan Pound Cake, with our 10" Lemon Pound Cake standing out as a crowd favorite. Typically finished with powdered sugar, but in this photo, the client selected a zesty lemon glaze instead for an enhanced citrus burst. Our expertise lies in transforming classic desserts into must-have delicacies. Experience the perfect blend of traditional craftsmanship and innovative flair with every bite.
10" Lemon Pound Cake
This cake does not require refrigeration, but should remain covered, at a cool room temperature. Freezing is also an option. We recommend slicing the cake, wrap in saran wrap and place the slices individually in a ziplock freezer bag. Once you're ready to enjoy a slice of cake again, wait 20 minutes for the cake to return to room temperature, and enjoy!